Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories348.6 kcal (17%)
Total Fat18.7 g (27%)
Carbs26.7 g (10%)
Sugars1.7 g (2%)
Protein16.3 g (33%)
Sodium1016.8 mg (51%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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