Easy Red Velvet Cake Pops for Valentine's Recipe

Name: Easy Red Velvet Cake Pops for Valentine's Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 1/4 c Gluten free flour (we use King Arthur measure for measure); 2 tbsp Sugar; 1 tsp Cocoa powder; 1/4 tsp Baking powder; 5 tbsp Milk (we used almond milk); 1/2 tsp Apple cider vinegar; 1.5 tbsp Butter (melted) (we used Earth Balance vegan butter); 1 tsp Red food coloring (we used Whole Foods plant based food coloring); 1/4 c Powdered sugar; 3 tbsp Butter; 1 tbsp Milk (we used almond milk); 1 tsp Vanilla extract; Prepared red velvet cake; 2 tbsp Prepared buttercream; White chocolate (melted); Sprinkles (to garnish)