Red Velvet Lava Cupcakes

Name: Red Velvet Lava Cupcakes
Prep time: 35 min
Cook time: 25 min
Total time: 1 h
Cuisine: American
Ingredients: 6 Tablespoons bittersweet or dark chocolate; ▢6 Tablespoons heavy cream; ▢1½ cups cake flour; ▢4½ Tablespoons natural cocoa powder, sifted; ▢1 teaspoon baking powder; ▢⅓ teaspoon baking soda; ▢6½ Tablespoons unsalted butter, room temperature; ▢¾ cup granulated sugar; ▢⅓ teaspoon salt; ▢⅔ teaspoon red food coloring; ▢1 large egg, room temperature; ▢¾ teaspoon vanilla extract; ▢⅞ cup buttermilk, room temperature; ▢2 teaspoons distilled vinegar; ▢1 cup heavy cream, cold; ▢8 ounces cream cheese, cut into 1-inch cubes; ▢⅛ teaspoon salt; ▢2 cups powdered sugar, sifted; ▢1 teaspoons vanilla extract

Instructions

Prep:35minCook:25min

Love is in the air! These Red Velvet Lava Cupcakes are the ultimate Valentine’s Day treat—rich, moist, and hiding a molten chocolate surprise in every bite. Topped with a silky cream cheese frosting and a sprinkle of love, they’re as decadent as they are adorable. Whether you’re baking for someone special or just treating yourself, these cupcakes are sure to impress!

Updated at: Fri, 21 Feb 2025 17:29:48 GMT