Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
30
High
Nutrition per serving
Calories585.4 kcal (29%)
Total Fat38.1 g (54%)
Carbs55.1 g (21%)
Sugars13.2 g (15%)
Protein6.6 g (13%)
Sodium215.3 mg (11%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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