Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
389
High
Nutrition per serving
Calories4297.6 kcal (215%)
Total Fat204.2 g (292%)
Carbs590.9 g (227%)
Sugars387.2 g (430%)
Protein53.9 g (108%)
Sodium3393.3 mg (170%)
Fiber23.2 g (83%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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