Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per recipe
Calories4964.3 kcal (248%)
Total Fat237.7 g (340%)
Carbs709 g (273%)
Sugars164.4 g (183%)
Protein25.5 g (51%)
Sodium3934.1 mg (197%)
Fiber17.5 g (63%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Spray 13×9 pan. Spread pie filling in pan. Spread dry cake mix over filling. Slice butter and place on top. (You can also melt half of the butter first)
Step 2
Bake at 325° for 40 minutes or until golden and bubbly.
Step 3
Ideas:
Step 4
Cherry filling with chocolate cake
Step 5
Peach filling with yellow cake
Step 6
Apple filling with spice cake
Step 7
Cherry filling with spice cake
Step 8
Strawberry filling with chocolate cake
Notes
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