Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories296.5 kcal (15%)
Total Fat11.5 g (16%)
Carbs41.9 g (16%)
Sugars7.7 g (9%)
Protein7.8 g (16%)
Sodium357.8 mg (18%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Blend liquid mix with dry ingredients
Step 2
Stir gently. Let sit for 10 minutes
Step 3
Bake at 190 C (375 F) for 17 to 20 minutes at center of oven
View on liberte.ca
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked