By TasteAlDonya ♡
Biscoff Ice Cream (3-ingredients & no machine)
2 steps
Prep:10min
You only need 3 ingredients to make this super creamy and delicious homemade biscoff ice cream, and you don’t need an ice cream machine! You can switch out the biscoff for Oreos or other flavors of your choice. It’s so easy and perfect for this summer!
Updated at: Thu, 17 Aug 2023 10:04:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories252.8 kcal (13%)
Total Fat17.7 g (25%)
Carbs21 g (8%)
Sugars20.2 g (22%)
Protein3.9 g (8%)
Sodium61.9 mg (3%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Start by whipping your heavy cream until stiff peaks are formed. Add the condensed milk and crushed biscoff cookies, and continue whipping until mixture looks thick.
Step 2
Transfer to a loaf pan, and garnish with more biscoff cookies. Allow the ice cream to chill in the freezer overnight, and enjoy!
Notes
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