Bang Bang Chicken Bowl

Name: Bang Bang Chicken Bowl
Cuisine: Asian, Chinese
Ingredients: 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces; 1 cup panko breadcrumbs; 1 egg, beaten; 1 cup cooked rice; 1 cup shredded cabbage; 1/2 cup shredded carrots; 1/4 cup chopped green onions; Sesame seeds, for garnish; Sliced green onions, for garnish; Bang Bang Sauce:; 1/2 cup mayonnaise; 2 tbsp sweet chili sauce; 1 tbsp honey; 1 tsp Sriracha sauce; 1 tsp soy sauce; 1 clove garlic, minced

7 steps

Get ready to enjoy a flavorful and satisfying Bang Bang Chicken Bowl that's perfect for a quick and delicious meal!

Updated at: Thu, 15 May 2025 22:24:21 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Nutrition per recipe

Calories1977.9 kcal (99%)

Total Fat103.6 g (148%)

Carbs133.3 g (51%)

Sugars37.6 g (42%)

Protein121.7 g (243%)

Sodium1680.8 mg (84%)

Fiber10.3 g (37%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 lbboneless skinless chicken breasts

cut into bite-sized pieces

1 cuppanko breadcrumbs

1egg

beaten

1 cuprice

cooked

1 cupshredded cabbage

½ cupshredded carrots

¼ cupgreen onions

2 Tbspsweet chili sauce

1 Tbsphoney

1 tspsriracha sauce

1 tspsoy sauce

1clove garlic

minced

Instructions

Step 1

Preheat Oven: Preheat your oven to 400°F (200°C).

Step 2

Bread the Chicken: Dip chicken pieces in beaten egg, then coat with panko breadcrumbs. Place on a baking sheet and bake for 20-25 minutes or until cooked through.

Step 3

Make Bang Bang Sauce: In a bowl, mix together mayonnaise, sweet chili sauce, honey, Sriracha sauce, soy sauce, and minced garlic.

Step 4

Assemble Bowls: Divide cooked rice, shredded cabbage, shredded carrots, and baked chicken among serving bowls.

Step 5

Drizzle Sauce: Drizzle Bang Bang sauce over the chicken and rice.

Step 6

Garnish: Sprinkle with sesame seeds and sliced green onions.

Step 7

Serve: Enjoy your delicious Bang Bang Chicken Bowl while it's warm!