By Madison Tucker
Linda’s Bircher Muesli Pots
4 steps
Prep:10min
Updated at: Sun, 08 Jun 2025 20:16:48 GMT
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Ingredients
4 servings
1 1/2 cups rolled oats
1apple
cored and grated
⅔ cupsplant-based milk
⅔ cupfresh orange juice
or apple juice
¼ cupdried fruit
seasonal
¼ cuppumpkin seeds
1 tspground cinnamon
⅔ cupnon-dairy yogurt
To Serve:
¼ cuproasted blanched hazelnuts
fruit
fresh, seasonal
Instructions
Step 1
In a large bowl mixed together all ingredients except the nuts and fresh fruit.
Step 2
Divide the mixture between four large jam jars or a containers.
Step 3
Cover and leave the soap for at least three hours or preferably overnight in the fridge.
Step 4
Serve with the hazelnut scattered over the top and fresh fruit.
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