Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories350 kcal (18%)
Total Fat14.4 g (21%)
Carbs46.2 g (18%)
Sugars42.4 g (47%)
Protein9.8 g (20%)
Sodium177.6 mg (9%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
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Notes
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