Snickers Bar

Name: Snickers Bar
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 2 cups almond meal; 4 tbsp inca inchi protein powder; 1/4 cup shredded coconut; 1/2 tsp salt Changing Habits seaweed salt is recommended; 1/2 cup coconut oil; 3 tbsp maleo syrup; 1 vanilla pod scraped; 1/2 cup cocoa wafers/buttons; 2 tbsp maleo syrup; 2 tbsp coconut oil; 1 cup roasted almonds slightly chopped

4 steps

Prep:20min

Updated at: Thu, 03 Jul 2025 05:25:12 GMT

Nutrition balance score

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Ingredients

8 servings

Base

2 cupsalmond meal

4 Tbspinca inchi protein powder

¼ cupshredded coconut

½ tspsalt seaweed

½ cupcoconut oil

3 Tbspmaleo syrup

1vanilla pod

scraped

Topping

½ cupcocoa wafers

/buttons

2 Tbspmaleo syrup

2 Tbspcoconut oil

1 cuproasted almonds

slightly chopped

Instructions

Step 1

To make the base, melt the coconut oil and maleo together over low heat. Add all other base ingredients and mix thoroughly. Press mix into rectangular baking tray.

Step 2

To make the topping, melt cocoa wafers/buttons, maleo, and coconut oil over low heat. Pour topping over the base evenly.

Step 3

Sprinkle with the chopped roasted almonds and place in fridge until chocolate has hardened, or overnight.

Step 4

Cut into squares and store in a glass storage container in the fridge.