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Cabbage Beef Casserole
1/2
Cabbage Beef Casserole
2/2
100%
1
Thomas Baker
By Thomas Baker

Cabbage Beef Casserole

6 steps
Cook:1h
Updated at: Sun, 20 Jul 2025 23:08:01 GMT

Nutrition balance score

Good
Glycemic Index
60
Moderate
Glycemic Load
25
High

Nutrition per serving

Calories543.3 kcal (27%)
Total Fat28.1 g (40%)
Carbs44 g (17%)
Sugars10.1 g (11%)
Protein32.9 g (66%)
Sodium1470 mg (73%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Saute the cabbage onion and seasoning in olive oil until cabbage is wilted and slightly brown.
Step 2
Cook ground beef, green beans, and mushrooms together.
Step 3
Mix all ingredients except pastry and biscuit into bowl and place in casserole dish.
Step 4
Divide into 2 casserole dishes. Place in a 350 oven for 25 minutes.
Step 5
Place biscuits and crescent rolls over casserole. I put different types on each dish.
Step 6
Put back in the oven and cook for an additional 20 to 25 minutes or until biscuits are done