Chocolate Ganache Cake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

First, mix milk and sugar in a bowl. Stir well until the sugar has completely dissolved.

Step 2

Add vegetable oil and mix again until fully combined.

Step 3

Then, add the dry ingredients. Stir until the batter is smooth and well-mixed.

Step 4

Pour the batter into a baking pan lined with baking paper.

Step 5

Steam the cake over medium to low heat for about 30 minutes.

Step 6

Once done, remove the cake from the steamer and let it cool completely.

Step 7

Heat milk in a saucepan until it reaches a simmering point (small bubbles forming, but not boiling).