Poha Ladoo

Name: Poha Ladoo
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American, Asian
Ingredients: 1/4 cup peanuts; 1/4 cup roasted chana dal; 1 cup poha; 3/4 cup water; 3/4 cup jaggery; 1/2 cup grated coconut; 1 tsp cardamom powder; 3 tbsp ghee; 10 cashew nuts

Instructions

Prep:10minCook:15min

These poha ladoos (aval laddu) are soft, mildly sweet little energy balls made with roasted poha, peanuts, roasted chana dal, jaggery, and coconut. They come together quickly with just a few pantry staples, no complicated steps, and no refined sugar. Lightly roasted nuts and raisins add crunch and sweetness, while cardamom gives a gentle aroma. Perfect for breakfast, as an after-meal treat, or a wholesome snack for kids and adults alike, these ladoos are both healthy and delicious.

Updated at: Tue, 26 Aug 2025 05:46:10 GMT