Crispy potato casserole

Best dang midwestern potato recipe out there don’tcha know!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Start by ensuring the potatoes are defrosted and by melting 1 stick of butter.

Step 2

Combine ingredients in a large mixing bowl saving the corn flakes and 1 stick of butter for later. Salt and pepper to taste.

Step 3

Pour into a greased 9x12 pan.

Step 4

Melt the remaining stick of butter and mix with the corn flakes. Then evenly distribute over the top of the casserole.

Step 5

Bake at 350 uncovered for 1 hour.