Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories1253.1 kcal (63%)
Total Fat108.7 g (155%)
Carbs49.6 g (19%)
Sugars3.3 g (4%)
Protein24.1 g (48%)
Sodium1810.7 mg (91%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Roughly peel potatoes
Step 2
Cut into even slices
Step 3
Rinse potatoes then place in ice bath for 20 minutes or overnight
Step 4
Pat potatoes dry, place in bowl
Step 5
Add olive oil, salt, garlic powder, pepper and corn starch to potatoes, mix well
Step 6
Add to preheated air fryer at 200 degrees Celsius
Step 7
Cook for 10 minutes, flip potatoes, cook for another 10 minutes
Step 8
Once potatoes are done add salt immediately
Step 9
Pour the garlic butter mixture over top, sprinkle with Parmesan cheese then serve!
Notes
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