Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories554.5 kcal (28%)
Total Fat35 g (50%)
Carbs42.5 g (16%)
Sugars12.7 g (14%)
Protein19.6 g (39%)
Sodium1071.8 mg (54%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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Notes
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