Nutrition balance score
Unbalanced
Glycemic Index
70
High
Nutrition per recipe
Calories7318.6 kcal (366%)
Total Fat355.7 g (508%)
Carbs962 g (370%)
Sugars576 g (640%)
Protein74 g (148%)
Sodium1950.8 mg (98%)
Fiber10.6 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Cake
Lotus
Instructions
Step 1
Mix batter, in a greased bundt pan place 3/4 of the batter, crush 10 Lotus Cookies and spread over batter, with remaining batter add 1 cup melted Lotus cream and mix well, spread evenly over cookies. Bake 350 for about 50 minutes. When slightly cooled melt 1/4 cup lotus cream and drizzle over the top (optional). Enjoy!
Notes
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Delicious
Easy
Special occasion
