Gooey Chocolate Fudge Cake

Name: Gooey Chocolate Fudge Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 120 g all-purpose flour; 200 g granulated sugar; 32 g cocoa powder; ½ tsp baking powder; 1 tsp baking soda; ¼ tsp salt; 120 ml buttermilk, room temp; 60 ml vegetable oil; 1 egg room temp; ½ tsp vanilla extract; 90 ml hot coffee, brewed or instant, made with ½ tbsp instant espresso; 180 ml milk, any kind; 60 ml heavy cream, 18–35% fat; 2 tbsp cocoa powder; 2 tbsp sugar; 40 g semi sweet chocolate chopped; 150 g dark chocolate chopped bar or chips; 85 ml heavy cream

Instructions

Prep:20minCook:30min

This Chocolate Fudge Cake is the ultimate treat for chocolate lovers, super moist, rich, and unbelievably easy to make. It’s baked in one pan, soaked in warm chocolate sauce, and topped with a silky two-ingredient ganache for the fudgiest, most indulgent cake you’ll ever try!

Updated at: Sun, 11 Jan 2026 07:52:18 GMT