High Protein Breakfast Cake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Prep Base: Blend the cottage cheese until completely smooth. Transfer to a medium bowl or a large microwave-safe dish.

Step 2

Combine: Whisk in the eggs, vanilla, and sweetener until fully incorporated.

Step 3

Mix Dry: Stir in the almond flour, cocoa powder (if using), and baking powder until the batter is uniform.

Step 4

Cook:

Step 5

Microwave: Cook on high for 2.5 to 3 minutes. The center should be set but slightly springy.

Step 6

Oven: Pour into a greased ramekin and bake at 350°F (175°C) for 30–35 minutes.

Step 7

Cool: Let sit for 2 minutes before eating; the cake will firm up as it cools slightly.