Mango lime Ninja Creami sorbet

Delicious, creamy ice cream made using a Ninja Creami.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Purée mango (skip if using ready mango purée).

Step 2

In a bowl or large measuring cup, whisk together the mango purée, condensed milk, milk, lime juice, lime zest, and salt until completely smooth.

Step 3

Pour the mixture into your Ninja CREAMI pint. Be careful not to go past the max fill line, as the mixture expands when it freezes.

Step 4

Freeze the pint on a level surface for at least 24 hours.

Step 5

Remove the lid and place the pint in the outer bowl. Select the "Sorbet" program.