Almond Flour Cheese Bread
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By ANGELA WAY
Almond Flour Cheese Bread
6 steps
Prep:15minCook:12min
Updated at: Thu, 09 Apr 2026 22:41:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
21
Low
Glycemic Load
1
Low
Nutrition per serving
Calories187.9 kcal (9%)
Total Fat15 g (21%)
Carbs3.1 g (1%)
Sugars1.1 g (1%)
Protein10.8 g (22%)
Sodium275.6 mg (14%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat the oven to 400 degree F
Step 2
In a small bowl, whisk together the almond flour and baking powder.
Step 3
In a microwave safe bowl, combine 3 cups mozzarella cheese and cream cheese. Microwave in 20 second spurts until warm. Whisk together until combined and smooth.
Step 4
Transfer melted cheese into a food processor with a dough blade attachment. Add the eggs and dry ingredients and blend until the dough is smooth.
Step 5
Roll the dough into a large oval. Sprinkle the shredded Parmesan and remaining 1 cup of mozzarella cheese on top leaving 1/2 inch around the sides.
Step 6
Bake the cheese bread for 10-12 minutes, until cheese is golden brown. Slice lengthwise into 16 pieces. Serves and enjoy!
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