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By Leslie

Vanilla Syrup for coffee

Name: Vanilla Syrup for coffee
Cuisine: American
Ingredients: ⅔ cup brown sugar or 10 TBSP; ⅓ cup sugar or 5 TBSP; 1 cup of water; Pinch of salt; Vanilla bean optional

1 step

I use this in my cold brew coffees #cleaneating #clean-eating

Updated at: Wed, 22 Apr 2026 11:28:23 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories68.3 kcal (3%)

Total Fat0 g (0%)

Carbs17.6 g (7%)

Sugars17.5 g (19%)

Protein0 g (0%)

Sodium26.5 mg (1%)

Fiber0 (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

⅓ cupsugar

1 cupwater

Instructions

Step 1

Bring sugars and water to a simmer and let lightly boil for 5 mins let cool before adding vanilla and adding to a jar.

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Notes

1 liked

0 disliked

Delicious

Easy

Go-to

Makes leftovers

Moist

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