By Ann Thorb
Peach Cobbler
5 steps
Prep:10minCook:1h
Classic Bisquick peach cobbler with sliced peaches baked under a quick nutmeg-scented batter. Stir, pour, and bake until golden for a warm, easy dessert.
Updated at: Mon, 06 Jul 2026 17:44:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories217.5 kcal (11%)
Total Fat8.8 g (13%)
Carbs33.6 g (13%)
Sugars26.7 g (30%)
Protein1.8 g (4%)
Sodium103.9 mg (5%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Heat oven to 375°F.
Step 2
Stir together baking mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended.
Step 3
Stir together sugar and peaches; spoon over batter.
Step 4
Bake 50 to 60 minutes or until golden.
Step 5
Double Recipe: Make as directed—except double all ingredients and use rectangular baking dish, 13x9x2 inches.
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