Buccán Rum Punch (with spice)

Name: Buccán Rum Punch (with spice)
Prep time: 5 min
Total time: 5 min
Cuisine: American, Latin American
Ingredients: • 2 oz Chairman’s Reserve Rum; • 1 oz Cherry Brandy; • 2 oz Mango juice/purée; • 2 oz Pineapple juice; • 0.5 oz lime juice; Augustuta bitter; • Shake → pour over ice; • Finish with grated nutmeg + optional cinnamon