Cider Pie

A refreshing gin-and-cider highball with cinnamon syrup and lemon juice. Served over ice with a cinnamon-sugar rim and optional apple and thyme garnish for a crisp finish.

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Step 1

Add the gin, cinnamon syrup, lemon juice and cider to a highball glass filled with ice and give a quick stir to combine.

Step 2

Garnish and serve.