Caramel Apple Dessert

Name: Caramel Apple Dessert
Cuisine: American
Ingredients: 2 chopped green apples; 1 hershey’s bar; Marshmallow; Chocolate chips; Sea salt; Heath toffee bits; Caramel ghirardelli sauce

4 steps

Derived from Instagram. Recipe by _raisingtinyhumans_

Updated at: Fri, 06 Nov 2026 00:37:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories581.2 kcal (29%)

Total Fat20.3 g (29%)

Carbs107 g (41%)

Sugars83.4 g (93%)

Protein4.4 g (9%)

Sodium408.3 mg (20%)

Fiber8.6 g (31%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

Instructions

Step 1

Chop apples, sprinkle marshmallow and chocolate chips. Make into a circle.

Step 2

Pour hot water over chocolate to melt and drizzle to cover the apples. Drizzle caramel sauce and add a sprinkle of salt and toffee bits.

Step 3

Put into freezer for 15 minutes to set

Step 4

Eat immediately or it’ll get soggy.

View on Instagram

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