Venison Tacos

Recipe for just tacos, any sides are up to the cook.

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Step 1

Cook ground venison in pan with seasonings.

Step 2

Once venison is about done add the can of hot tomato sauce and simmer on low heat for about 5-10 minutes

Step 3

While your meat is simmering fry up your taco shells in a neutral cooking oil of your preference

Step 4

Once meat is done let rest for 5 minutes and then stuff your taco shells with taco meat and garnish to your liking

Step 5

Serve with refried beans and Mexican rice