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By Steph Roose

Lavender Lemonade

1 step
Prep:10min
Sweet + Sour, refreshing and delicious.
Updated at: Thu, 17 Aug 2023 02:48:34 GMT

Nutrition balance score

Good
Glycemic Index
45
Low
Glycemic Load
5
Low

Nutrition per serving

Calories38.8 kcal (2%)
Total Fat0.2 g (0%)
Carbs11.5 g (4%)
Sugars6.6 g (7%)
Protein0.7 g (1%)
Sodium3.3 mg (0%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Perishable Ingredients

Instructions

Step 1
Squeeze the juice from 6 lemons into a pitcher. Use a strainer to separate the seeds. Slice 1 lemon and set aside. Add water and lemon juice to the pitcher and stir. Layer in your lemon slices and stir again. Add ice to a glass, the pour in the lavender syrup. Pour lemonade over the ice, stir and enjoy! Add 1 lemon slice to your glass and a straw if you desire.
Squeeze the juice from 6 lemons into a pitcher. Use a strainer to separate the seeds. Slice 1 lemon and set aside. Add water and lemon juice to the pitcher and stir. Layer in your lemon slices and stir again. Add ice to a glass, the pour in the lavender syrup. Pour lemonade over the ice, stir and enjoy! Add 1 lemon slice to your glass and a straw if you desire.

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