Chocolate Bunny Cocktail

Name: Chocolate Bunny Cocktail
Prep time: 20 min
Total time: 20 min
Cuisine: American, World Cuisine
Ingredients: 4 hollow chocolate bunnies; 1 cup coffee from Don Francisco K-cup; ¼ cup Torani Shortbread Syrup; ¼ cup heavy cream; ¼ cup salted caramel vodka; Ice

3 steps

Prep:20min

Updated at: Thu, 17 Aug 2023 14:16:52 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories651 kcal (33%)

Total Fat37.4 g (53%)

Carbs76.7 g (30%)

Sugars71.4 g (79%)

Protein4.4 g (9%)

Sodium104 mg (5%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4chocolate bunnies

hollow

1 cupcoffee

k-cup

¼ cupshortbread syrup

¼ cupheavy cream

¼ cupcaramel vodka

salted

ice

Instructions

Step 1

Brew Don Fransisco K cup and set it in the fridge to cool.

Step 2

Prepare the bunny cups by first dipping a knife in hot water for 30 seconds. Once hot, cut off the bunny ears.

Step 3

Once the coffee has cooled, add to a cocktail shaker with Torani Shortbread Syrup, heavy cream, caramel vodka, and ice. Shake for 20 seconds then pour into prepared bunnies and enjoy!

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