Keto Chocolate Soft Serve Ice Cream

Name: Keto Chocolate Soft Serve Ice Cream
Prep time: 10 min
Total time: 10 min
Cuisine: American, World Cuisine
Ingredients: 1 ½ cups heavy whipping cream; 2 tbsp unsweetened cocoa powder; 3 tbsp powdered erythritol or allulose; 1 tsp vanilla extract; A pinch of kosher salt

4 steps

Prep:10min

Protein 3.1g Fat 32.5g Calories 318 Net Carbs 3.1g Fiber 1g Sugar Alcohols 6.8g Total Carbs10.8g Makes 4 good size servings, or split each serving between 2 to get 8 smaller servings. Very filling and decadent and can easily share 1 4serving size between two people.

Updated at: Wed, 16 Aug 2023 23:50:03 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories312.5 kcal (16%)

Total Fat32.6 g (47%)

Carbs10.9 g (4%)

Sugars2.8 g (3%)

Protein3 g (6%)

Sodium53.8 mg (3%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 ½ cupsheavy whipping cream

2 Tbspunsweetened cocoa powder

3 Tbsppowdered erythritol

or allulose

1 tspvanilla extract

kosher salt

Instructions

Step 1

In a bowl that has been chilled in the freezer, take cream, cocoa powder, sweetener, vanilla, and salt. Beat the mixture using an electric mixer, until stiff peaks appear.

Step 2

Put the batter into a Ziploc bag and freeze 30 to 35 minutes.

Step 3

Cut the tip of one corner of the Ziploc bag and pipe into the serving bowl.

Step 4

Opt: Serve with dollop of whip cream.