Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
7
Low
Nutrition per serving
Calories105.4 kcal (5%)
Total Fat5.8 g (8%)
Carbs12.4 g (5%)
Sugars5.9 g (7%)
Protein2.7 g (5%)
Sodium19.8 mg (1%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
25 servings
Instructions
Step 1
Stir everything together. Stir all ingredients together in a large mixing bowl until thoroughly combined.
Step 2
Chill. Cover the mixing bowl and chill in the refrigerator for 1-2 hours, or until the mixture is chilled. (This will help the mixture stick together more easily.)
Step 3
Roll into balls. Roll into mixture into 1-inch balls.
Step 4
Serve. Then enjoy immediately! Or refrigerate in a sealed container for up to 1 week, or freeze for up to 3 months.
Notes
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