Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories371.7 kcal (19%)
Total Fat15.7 g (22%)
Carbs57.7 g (22%)
Sugars0 g (0%)
Protein3.1 g (6%)
Sodium287.5 mg (14%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Prepare brownie batter according to package directions. Add pie dough to pie pan top with brownie batter. Bake at 350° for 1 hour. Cool completely. Top with powdered sugar and enjoy!
View on genie_cooks Instagram
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
