2 ingredient Biscoff Cookies

Name: 2 ingredient Biscoff Cookies
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Ingredients: 200 g biscoff spread; 70 g cornstarch; 2 tbsp chocolate chips

4 steps

Prep:2minCook:10min

Cookies in a hurry that taste delicious . This is my go to and look how cute they look!!

Updated at: Thu, 17 Aug 2023 03:26:52 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories256.9 kcal (13%)

Total Fat13.8 g (20%)

Carbs32 g (12%)

Sugars14.3 g (16%)

Protein1.2 g (2%)

Sodium73.5 mg (4%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

200gBiscoff Spread

70gcornstarch

2 Tbspchocolate chips

Instructions

Step 1

Measure 200 grams of biscoff spread into a microwaveable bowl or into a pan. Melt the biscoff then remove from the heat

Biscoff Spread200g

Step 2

Add 70 grams of cornstarch in two batches then use a spoon or silicone spatula to incorporate the cornflour and the biscoff together

cornstarch70g

Step 3

Take heaped teaspoons of the mixture and spread on a lined baking sheet and tap them with fingertips to smoothen them . Totally optional but sprinkle some chocolate chips on top if you wish. I find it makes them prettier

Step 4

Bake in a 302f 150 c oven for 10 minutes