Root Vegetable Pie

Name: Root Vegetable Pie
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: European
Ingredients: One large potato; One small celeriac,; One large parsnip,; One large carrot,; 500 ml skimmed milk; 1 Tbsp plain flour,; Mixed herbs.; 250g plain flour,; 125g butter,; 125ml water,

Instructions

Prep:20minCook:1h

Let's be honest, who doesn’t love a great Pie, and these little water-crust pastry gems are filled with fantastic Parsnip, Potato, Celeriac and Carrot. It goes great with any meat or fish dinner and is a fantastic tasty alternative way to serve up your vegetables.

Updated at: Thu, 17 Aug 2023 13:30:23 GMT