Chocolate Covered Garlic Cloves

This was something stupid I did for April Fool's Day, where I passed them off as chocolate covered raisins. This is a fun and harmless prank to anyone not expecting it.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Preheat oven to 400F and line small baking sheet with aluminum foil

Step 2

Cut garlic in half and take out the cloves. Leave the skin on

Step 3

Add garlic to pan and drizzle with olive oil

Step 4

Roast for 20-25 minutes

Step 5

In a small microwave safe bowl, add chocolate chips and microwave in 15 second intervals, stirring in between, until fully melted

Step 6

Line small baking sheet or plate with parchment paper. Add garlic into chocolate and mix, being carful to not break up cloves. Transfer cloves to parchment paper

Step 7

Refrigerate to cool and solidify the chocolate. Store in a Ziploc in the fridge.

Step 8

Serve on April Fool's Day or to your worst enemy

↑Support creators by visiting their site 😊