RJ’s Favorite Snickerdoodles

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Step 1

Brown the butter & cool completely.

Step 2

In a medium sized bowl, combine the cream of tartar, baking soda, cinnamon & flour. In another small bowl, combine the eggs & vanilla.

Step 3

Combine both sugars in a large bowl, add in cooled butter &mix. Add in vanilla & eggs then stir until combined, then fold in the dry ingredients.

Step 4

Scoop dough into balls, roll in cinnamon sugar & place on a lined cookie sheet. Bake at 350 for 8-10 minutes