Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
34
High
Nutrition per serving
Calories971.4 kcal (49%)
Total Fat57.2 g (82%)
Carbs75.1 g (29%)
Sugars46.2 g (51%)
Protein49.4 g (99%)
Sodium411.8 mg (21%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Blend an enjoy
Notes
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