Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories287.2 kcal (14%)
Total Fat7.9 g (11%)
Carbs48.6 g (19%)
Sugars25.3 g (28%)
Protein5.8 g (12%)
Sodium28.1 mg (1%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1

beat these ingredients for about 3 minutes
Step 2
add chocolate
Step 3

put the dough into the molds about half way
Step 4

bake it and decorate
Notes
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