Banana Jam Recipe - Confessions of an Overworked Mom

Updated at: Thu, 17 Aug 2023 03:46:06 GMT

Step 1

INSTRUCTIONS

Step 2

Fill the water bath canner with water and bring to a boil.

Step 3

Wash the jars, rings, and lids.

Step 4

Fill the jars with very hot water to sterilize because that helps keep them germ free.

Step 5

Put all the ingredients for this banana jam recipe in a pan and stir occasionally.

Step 6

Let the banana jam boil for 5 minutes.

Step 7

Ladle the jam into the jam jars. Leave inch head space (clear space) at top.

Step 8

Put the lids and rings on.

Step 9

Using the jar lifter, lower the jars into the boiling water & process for 10 minutes.

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