Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories473.1 kcal (24%)
Total Fat38.2 g (55%)
Carbs27.2 g (10%)
Sugars17.4 g (19%)
Protein7.2 g (14%)
Sodium275.6 mg (14%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
For the crust
For the filling
Instructions
For the crust
Step 1
Break the graham crackers (galettes bretonnes) and mixed it with the melted butter
Step 2
Press the mixture into a pan
Step 3
Set aside
For the filling
Step 4
Put the gelatin in cold water for 5min
Step 5
Heat the orange juice, once it’s hot (remove from heat) and put the gelatin while mixing well
Step 6
In a bowl, beat the egg whites until stiff
Step 7
In a separate bowl, mix together the egg yolks, the sugar and the orange zest
Step 8
Add the cream cheese, the heavy cream and the orange juice, mix until well combined
Step 9
Then, delicately, add the egg whites
Step 10
Pour the mixture into the pan
Step 11
Refrigerate for at least 4 hours
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Sweet
