Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Nutrition per serving
Calories1018.6 kcal (51%)
Total Fat55.8 g (80%)
Carbs79.6 g (31%)
Sugars26.2 g (29%)
Protein49.3 g (99%)
Sodium4680 mg (234%)
Fiber12.2 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 350
Step 2
Firstly, mix the Jiffy Cornbread mix, eggs, and 2/3 cup of milk and spread it into the bottom of a greased 9″ x 13″ casserole dish.
Step 3
Secondly, add the cooked ground beef, soup, and half of the shredded cheese to a large bowl and mix it well.
Step 4
Add 1/4 cup of milk to the ground beef mixture and mix.
Step 5
Thirdly, pour over the cornbread, add the salt and pepper, and top with the remaining shredded cheese.
Step 6
And finally, bake in a preheated oven for 30 minutes and the cheese is melted and toasty on the top.
Step 7
Serve and enjoy!
Notes
1 liked
1 disliked
Easy
Go-to
Kid-friendly
Makes leftovers
Moist
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