Hank’s Vanilla Cream Soda Butterbeer

Name: Hank’s Vanilla Cream Soda Butterbeer
Cuisine: American
Ingredients: 1 bottle Hanks Vanilla Cream Soda; 1 tbsp caramel sauce; 1 tbsp vanilla syrup; 1 tbsp butterscotch syrup; 1/4 cup heavy whipping cream; 1 tbsp salted caramel syrup; 1 tbsp vanilla syrup

3 steps

Updated at: Thu, 17 Aug 2023 00:21:49 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

177

High

Nutrition per serving

Calories1336.9 kcal (67%)

Total Fat22.2 g (32%)

Carbs311.9 g (120%)

Sugars305.5 g (339%)

Protein1.7 g (3%)

Sodium141.1 mg (7%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

For the Butterbeer

1 bottleVanilla Cream Soda

1 Tbspcaramel sauce

1 Tbspvanilla syrup

1 Tbspbutterscotch syrup

For the Whipped Topping

¼ cupheavy whipping cream

1 Tbspsalted caramel syrup

1 Tbspvanilla syrup

Instructions

Step 1

1. Combine caramel sauce, vanilla syrup, butterscotch syrup and Hanks Vanilla Cream Soda in a glass and stir until caramel has completely dissolved. Set Aside.

Step 2

2. Using a frother or whisk, combine heavy whipping cream, salted caramel syrup and vanilla syrup until medium peaks form.

Step 3

3. Pour cream topping over butterbeer and enjoy!