Healthy Apple Pie

Updated at: Wed, 16 Aug 2023 20:37:23 GMT

Step 1

Preheat oven to 180C.

Step 2

Coat a 22cm pie dish with nonstick cooking spray. Peel, core, and slice apples thinly.

Step 3

Combine the apples, sugar, cinnamon, mixed spice, lemon juice and lemon rind (optional) in a large bowl and set aside.

Step 4

In a cup, mix the maple syrup with the warm water.

Step 5

Stack the filo sheets on a clean surface. Working quickly, brush the top sheet with the maple mixture and lay on the pie dish. Push the filo into the dish, leaving the sides overhanging.

Step 6

Brush the next sheet and lay it crooked across the first sheet.

Step 7

Brush the following sheets and layer each crooked so that a full circle of ‘overhanging’ filo occurs.

Step 8

Spoon apple mixture into the pie dish.

Step 9

Gather overhanging sides of filo sheets up to form a galette-style pie (where some of the fruit remains exposed in the centre).

Step 10

Place in the oven and bake for 30 to 35 minutes.

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