By lori Olcese
Pumpkin Crack
1 step
Prep:10minCook:20min
If you like Christmas crack you’re going to love these. Pretzels are coated with a melted butter,sugar, pumpkin spice mixture and baked until the sugar caramelizes giving the pretzels that super crunch and sweet pumpkin spice flavor. They are dark because of the spice and caramelization.
Updated at: Thu, 17 Aug 2023 09:50:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
80
High
Glycemic Load
21
High
Nutrition per serving
Calories167.3 kcal (8%)
Total Fat5.6 g (8%)
Carbs26.2 g (10%)
Sugars4.1 g (5%)
Protein2.9 g (6%)
Sodium284.6 mg (14%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix butter, sugar and spice in a bowl. Pour over pretzels. Gently mix until we’ll combined. Pour pretzels onto a parchment lined baking sheet. Bake at 350° for about 20 minutes, stirring every 5 minutes. Sugar will caramelize. When you see them turning golden brown take out of oven and cool. Pretzels will have a deep brown color because of the spice and caramelization.
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