Baked Haddock w/Roasted Broccoli & Cucumber

1 Leanest, 2 Healthy Fat, 3 Green & 3 Condiment.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375°. Prepare sheet pan with parchment paper & spray paper with cooking spray.

Step 2

Chop broccoli into bite size pieces. Spread in a single layer on sheet pan, leaving room for fish. Roast 20 minutes and turn.

Step 3

After the broccoli has roasted 20 minutes, pat fish dry with a paper towel. Rub with olive oil, sprinkle both sides with dill and salt. Drizzle the lemon juice over filet.

Step 4

Place fish on sheet pan with broccoli and top with piece of butter. Bake 10-15 min or until fish flakes easily with a fork.

Step 5

Slice cucumber into rounds or pieces. Sprinkle both broccoli and cucumber with thyme and serve.