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pollypocketsy
By pollypocketsy

Dalgona Mocha Iced Coffee

3 steps
Prep:5min
This is definitely a stronger Coffee than regular Dalgona because of the espresso powder and with the chocolate though it’s absolutely delicious .
Updated at: Wed, 16 Aug 2023 23:48:51 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
20
High

Nutrition per serving

Calories261.9 kcal (13%)
Total Fat12 g (17%)
Carbs36.5 g (14%)
Sugars27.3 g (30%)
Protein5.8 g (12%)
Sodium109.5 mg (5%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a Glass or bowl add espresso powder hot chocolate powder sugar and boiling water and whisk until foamy . I recommend using a larger whisk attachment to get it nice and foamy
espresso powderespresso powder2 Tbsp
hot chocolate powderhot chocolate powder2 Tbsp
waterwater2 Tbsp
vanilla sugarvanilla sugar1 Tbsp
sugarsugar1 Tbsp
Step 2
Add 1 tbsp chocolate powder to all but 2 tbsp of the milk and mix then add this into the foamy coffee with a cup of ice .
hot chocolate powderhot chocolate powder2 Tbsp
Step 3
In a small cup add condensed milk cream and 2 tbsp milk and whisk until foamy then add as the topping . This is enough to make two or 1 large iced coffee
condensed milkcondensed milk1 Tbsp
creamcream3 Tbsp
milkmilk1 cup