Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories1368.5 kcal (68%)
Total Fat104.4 g (149%)
Carbs51.2 g (20%)
Sugars5.4 g (6%)
Protein56.8 g (114%)
Sodium2989.9 mg (149%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Slice the mozzarella, tomato, cucumber, peperoncino and salad.
Step 2
Cut the bread in half. Spread both sides with butter. Toast until golden brown.
Step 3
Spread the bottom half with the mayonnaise.
Step 4
Then top it with the mozzarella, salami, pepperoni, tomato, cucumber, peperoncino and salad.
Notes
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