Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
40
High
Nutrition per serving
Calories1124.6 kcal (56%)
Total Fat37.4 g (53%)
Carbs76.3 g (29%)
Sugars51.4 g (57%)
Protein7 g (14%)
Sodium358.1 mg (18%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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